Arrowhead Assisted Living seeks an Executive Chef to oversee all kitchen operations across dining rooms, pubs, and events at the facility. You will actively participate in daily food production, supervise staff, and contribute to training and performance appraisals.
Responsibilities include menu creation, event catering, inventory management, and strict compliance with health and safety standards. Strong leadership and culinary excellence are essential.
#J-18808-LjbffrCulinary Director: Lead Kitchen, Menus & Resident Experience in osage beach at Unknown Company
This position is listed as full time and onsite.