Culvers Team Member
If you have a passion for the restaurant industry then join Culvers, the #1 burger chain in America! If you enjoy being part of a top-notch team and have a desire to serve others, then this opportunity is for you!
We offer:
- Highly competitive wages - starting up to $13 for part-time and $15 per hour for full-time.
- Free meals for closing shift.
- Paid time off.
- Full and part-time positions available.
- Career opportunities for advancement.
Restaurant qualifications:
- Strong work ethic.
- Excited to come to work.
- Can do attitude.
- Enjoys going the extra mile for the team.
Culver's® Job Description
Team Member
Reports to manager on duty.
Job summary:
Has a genuine desire to provide personalized guest service to ensure that every guest who chooses Culver's® leaves happy.
Essential functions:
- Consistently provides friendly guest service and heartfelt hospitality. Handles guest comments promptly and courteously with the ability to empathize, sympathize and educate.
- Prepares quality products while maintaining proper food safety practices, portion control and presentation within service goal times.
- Committed to teamwork demonstrating integrity and honesty while interacting with guests, team members and managers. Displays a can-do attitude that makes the difference between a great shift and an okay shift.
- Follows company safety standards at all times and looks out for the safety of other team members and guests.
- Reports to each shift in a neat, clean and unwrinkled uniform. Maintains a neat, well groomed appearance including personal hygiene, hair restraint and jewelry restrictions.
- Reports to each shift on time. Is considered by peers as reliable and dependable.
- Follows established restaurant practices and procedures.
- Performs primary and secondary position responsibilities timely and accurately.
- Performs any other miscellaneous job duties as assigned.
Qualifications:
Friendly with an engaging, outgoing personality. Guest focused with the ability to demonstrate meaningful interaction. Sound communication skills with the ability to work in a fast-paced, food service environment.
Physical requirements:
- Stands for long periods of time without sitting.
- Walks fast paced during shifts.
- Bends, reaches and stoops.
- Lift / carry 10 lbs or less constantly.
- Lift / carry 11-20 lbs frequently.
- Lift / carry 21-50 lbs occasionally.
- Lift / carry 51-100 lbs rarely.