Delivers unparalleled hospitality to each customer.
Prepares and assembles food and smoothie ingredients to brand standards.
Uses sanitation practices to handle and prepare food.
Sets up and monitors food and smoothie workstations.
Cleans and organizes kitchen, workstations, dining room, restrooms and other areas in the café.
Follows the steps to operate the register, including taking customer orders, accurately handling cash and being responsible for the drawer.
Follows all safety and security policies set by the brand.
Requirements:
Day shift availability with a 7:00 am, 7:30 am, 8:00 am, or 9:00 am start time and end time of 3:00 pm (shifts on average are between 6.5 and 8.5 hours long) OR
Night shift availability with a 2:00 pm or 3:00 pm start time and end time of 9:30 pm M-Sat and 8:30 pm Su (shifts on average are between 6.5 and 7.5 hours long)
3 shift minimum per week - one must be on a weekend day (Saturday or Sunday)
20+ hours per week
16 years or older
Lake Nona location ONLY - 12278 Narcoossee Road Orlando, FL 32832