Job Summary
Our front-line, do-it-all role. Crew Members deliver fast, friendly service while making subs to Jersey Mike's standards, rotating across the register, prep, the slicer, and the grill.
Key Responsibilities
Franchise disclaimer: This location is an independently owned and operated Jersey Mike's franchise. Torpedo Hospitality LLC is the employer and is solely responsible for hiring decisions, wages, and terms of employment.
Our front-line, do-it-all role. Crew Members deliver fast, friendly service while making subs to Jersey Mike's standards, rotating across the register, prep, the slicer, and the grill.
Key Responsibilities
- Greet and serve every guest promptly, courteously, and with a Great Big Smile
- Take orders accurately and assemble cold and hot subs to brand specifications
- Operate the meat and cheese slicer to slice fresh to order (must be 18+)
- Work the grill station for hot subs such as cheesesteaks and chicken
- Handle cash and card transactions accurately on the POS
- Keep the line, dining room, and restrooms clean, stocked, and sanitized
- Follow all food-safety and sanitation standards
- Receive deliveries, restock, and rotate product; assist with daily prep
- Friendly, positive, team-oriented attitude - this matters most
- No experience required; food-service or retail experience a plus
- Must be at least 18+ required to operate the meat slicer
- Reliable and punctual with flexible availability, including weekends
- Able to obtain any required food handler card
- Stand and move for entire shifts
- Lift up to ~30 lbs
- Work in a fast-paced environment with hot equipment
Franchise disclaimer: This location is an independently owned and operated Jersey Mike's franchise. Torpedo Hospitality LLC is the employer and is solely responsible for hiring decisions, wages, and terms of employment.