Target Hospitality is seeking a skilled Chef II to support Food & Beverage Operations within our Hospitality & Travel portfolio. In this role, you will prepare and present high-quality meals for workforce and remote-location guests, consistently following standardized recipes and strict food safety standards. You will work in a fast-paced, team-oriented kitchen, supporting menu execution, batch cooking, and timely meal service.
Responsibilities include maintaining a clean, safe work environment, assisting with inventory and waste control, and collaborating closely with operations to deliver reliable, high-quality dining experiences in remote and workforce housing settings.
Chef in west at Unknown Company
This position is listed as full time and able to be worked remotely.