La Farm Bakery in Cary, NC seeks a Catering Manager to oversee catering orders, coordinate with commissary staff and kitchen manager, supervise team, ensure safety and compliance, and drive hospitality excellence.
You will research trends, consult with clients, prepare forms, manage pricing, and maintain records, with weekend/holiday flexibility and a valid driver’s license.
Strong communication and budget control are essential; experience with R365 and Toast is a plus.
#J-18808-LjbffrCatering Manager: Lead Events, Clients & Team in cary at Unknown Company
This position is listed as full time and onsite.