As an Event Manager at ARAMARK, you will plan and execute high-quality food and hospitality events for a variety of clients in education, healthcare, sports, and business settings. You’ll lead event logistics from concept to closeout, including menu planning, vendor coordination, staffing, and on-site execution. Partnering closely with clients and internal teams, you’ll ensure safe, compliant, and cost-effective operations while delivering exceptional guest experiences that reflect Aramark’s values of service, teamwork, and inclusivity. This role offers growth, training, and the opportunity to make a daily impact on clients and communities.
Catering Event Manager in boston at Unknown Company
This position is listed as full time and onsite.