Vice President of Campus Dining & Hospitality
Job Details
- Location: Sarasota, FL
- Hours: Full Time
- Salary: $125,000/yr
- Pay Frequency: Weekly – Direct Deposit
What We Offer You
- Generous Compensation & Benefits Package
- Health, Dental & Vision Insurance
- Company‑Paid Life Insurance
- 401(k) Savings Plan
- Paid Time Off: Vacation, Holiday, Sick Time
- Employee Assistance Program (EAP)
- Career Growth Opportunities
- Various Employee Perks and Rewards
Essential Functions And Key Tasks
- Manages colleagues to ensure that they both exceed client’s expectations and achieve targeted quality and performance metrics
- Oversees a multi‑level of care community on site as the top business leader; establishes and maintains effective client and resident relations.
- Develops the management team through appropriate training, coaching and mentoring to ensure strong daily operational performance and effective personnel development.
- Ensures organizational financial and community performance targets by analyzing unfavorable items or trends, and taking timely corrective action.
- Communicates objectives, reinforces high standards, monitors performance, and addresses team issues.
- Develops and guides a strategic business plan to direct operational performance and retention while ensuring NEXDINE Hospitality is aligned to client strategies.
Qualifications
- Minimum of 3‑5 years working within Senior Living Dining Services
- Bachelor’s degree (BA/BS) from a four‑year college or university is required (Culinary Arts or Hotel/Restaurant Management highly desirable).
- Must have a proven track record of success in driving performance within a high‑end multi‑level of care community in Senior Services.
- The successful candidate will thrive in a fast‑paced, entrepreneurial environment that offers unlimited growth opportunities and rewards achievement.
All selected candidates must undergo a Level 2 background check: HB531 | Florida Agency for Health Care Administration.
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This position is listed as full time and onsite.