Cafeteria Manager Assistant

Job TitlePAY GRADE: 430 (Min. $144.16/day) WORK DAYS: 177PRIMARY PURPOSE:QualificationsEducation/Certification: High school diploma or equivalent (required) Complete and maintain an accredited sanitation course certification Complete manager training requirements Twelve hours of continuing education annually based on USDA standardsSpecial Knowledge/Skills: Cash handling skills and ability to perform routine mathematical calculations Fundamental computer and email proficiency Knowledge of kitchen equipment, office equipment and various computer applications Ability to interact with all people in a courteous and customer service focused manner Effective planning and organizational skills Knowledge of basic principles of quality cookingExperience: One year of public school food service experience or three years of food service operation managementMajor Responsibilities and DutiesCompliance and Program AccountabilityPersonnel ManagementFood Production and ProcurementSanitation, Safety and SecurityProfessional Growth and DevelopmentSupervisory Responsibilities: Assist Cafeteria Manager in the supervision and performance evaluation of all FANS Specialist/Cashiers on the campus siteEquipment Used: Large and small kitchen equipment to include, but not limited to, electric slicer, institutional mixer, pressure steamer, sharp cutting tools, ovens, dishwashers, food utility carts and computerWorking ConditionsMental Demands: Work with frequent interruptions Maintain emotional control under stress Able to learn and apply new methods in all areas; initiator; makes suggestions for improvementsPhysical Demands: Frequent standing, stooping, bending, kneeling, pushing and pulling Prolonged use of computer and repetitive hand motions Occasional lifting up to 50 pounds Moderate exposure to extreme hot and/or cold temperatures; excessive humidity, dampness or chilling Excessive noise, intermittent; fumes, smoke, or gases; solvents (degreasing agents); grease and oils Work around machinery with moving parts; work around moving objects Work with hands in water