Brunch Cook

Morning Line Cook — McGonagle’s Irish Pub

Location: Dorchester, MA
Schedule: Morning shifts, 40 hours per week

McGonagle’s Irish Pub is looking for a reliable, organised line cook to join our kitchen team. We’re seeking someone who takes pride in their cooking, works cleanly and efficiently, and enjoys being part of a busy kitchen.

Responsibilities

• Prepare and cook dishes consistently to our standards.

• Set up your station and complete daily prep.

• Keep your work area clean and organised.

• Follow food safety and hygiene procedures.

• Work closely with the kitchen team to deliver smooth service.

What we’re looking for

• Previous line cook experience preferred.

• Strong teamwork and communication skills.

• Good time management and attention to detail.

• Reliable availability for morning shifts.

Please apply through Culinary Agents with your résumé and availability.