Beverage Team MemberGrow with us...Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.General PurposePrepare and maintain batched alcoholic products to recipe and quality standardsSupport efficient beverage operations through organized production and storage practicesEnsure readiness for service through accurate batching, labeling, and stock levelsAssist with inventory organization, receiving, and product rotationMaintain compliance with sanitation, safety, and alcohol handling standardsAct as a reliable operational partner to bar leadership and the beverage teamKey MetricsBatching Production & QualityPrepare batched alcoholic products according to approved recipes and par levelsAccurately measure, mix, portion, label, date, and store all batched productsMaintain consistency in flavor, quality, and presentation standards across all batchesEnsure all recipes are followed precisely to support consistency across service periodsSupport timely production to meet daily and weekly outlet needsOperational ReadinessEnsure batched products are prepared and available in alignment with service demandsMaintain organized batching, prep, and storage areas to support operational efficiencyCommunicate low stock levels, production needs, and shortages to beverage leadershipSupport smooth transitions between service periods by maintaining proper pars and readinessAssist in maintaining a clean and efficient back-of-house beverage support environmentInventory & Cost ControlAssist with monthly inventory process for spirits, mixers, juices, syrups, and batching ingredientsSupport receiving, stocking, organization, and rotation proceduresMonitor product usage and communicate replenishment needsEnsure FIFO standards are consistently followedSupport reduction of waste through proper measuring, storage, labeling, and handlingAssist in maintaining product integrity through proper preservation and storage standardsCompliance & SafetyAdhere to all health, safety, sanitation, and alcohol handling compliance standardsFollow all company policies related to responsible alcohol preparation and storageEnsure all products are labeled, dated, and stored properlyMaintain cleanliness and organization of batching areas, refrigeration, and storage spacesEscalate product, safety, or operational concerns to management when necessaryTeam SupportWork collaboratively with bar leadership and service teams to support outlet needsProvide consistent communication regarding production status and inventory concernsSupport new menu rollouts, seasonal beverage changes, and batching updatesAssist with maintaining recipe accuracy and production consistency during transitionsContribute to a positive and accountable team environment through reliability and attention to detailCulture & AccountabilityLead by example through professionalism, organization, and consistencyDemonstrate strong attention to detail in all aspects of production and storageSupport a positive, efficient, and collaborative team cultureTake ownership of daily batching responsibilities and service preparednessDemonstrate readiness for future growth within beverage operations through reliability and operational excellenceResponsibilitiesBatching Production: Prepare alcoholic beverage batches according to approved recipes, pars, and operational standardsQuality Control: Ensure consistency, accuracy, and product integrity in all batched itemsLabeling & Storage: Accurately label, date, organize, and store all prepared productsInventory Support: Assist with inventory counts, receiving, stocking, and rotation proceduresOperational Support: Maintain batching readiness and communicate product needs to support service flowSanitation & Compliance: Uphold cleanliness, organization, food safety, and alcohol handling standardsMenu Support: Assist with transitions, recipe updates, and seasonal beverage program changesTeam Collaboration: Partner with beverage leadership and bar team to support smooth daily operationsQualificationsPrevious bar, beverage, restaurant, or batching experience preferredExperience working with recipes, measurements, and production sheetsStrong attention to detail and commitment to consistencyAbility to work efficiently in a fast-paced hospitality environmentStrong organizational skills and ability to maintain clean, orderly workspacesKnowledge of sanitation, safe storage, and beverage handling standards preferredAbility to lift, carry, and move products safely and work on foot for extended periodsReliable attendance, punctuality, and schedule flexibility requiredDevelopment ExpectationsBuild knowledge of batching recipes, beverage specifications, and production standardsSupport outlet beverage initiatives through accurate and timely batch preparationDemonstrate operational reliability through organization, consistency, and accountabilityContinue developing product knowledge and inventory awareness within beverage operationsActively build skills necessary for advancement into broader beverage support and bar operations rolesAbout us...As a mission-driven company, our purpose is our true north, and our compass guides the way.
The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture.
We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.
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This position is listed as full time and onsite.