Assistant Manager- Part Time

Assistant ManagerJoin Our Team At GDLP Restaurant Group, we believe our people are just as important as our wings. Position Summary As an Assistant Manager at GDLP Restaurant Group, you'll partner with the General Manager to lead restaurant operations, develop team members, and deliver an exceptional guest experience. You'll help build a high-performing team by coaching leaders, maintaining operational excellence, and creating a culture built on accountability, teamwork, and growth.

High school diploma or equivalent preferred.Food Handler Certification.Flexible availability.What You'll DoLead daily restaurant operations alongside the General Manager.Coach, develop, and support Shift Leaders and team members.Ensure food safety, cleanliness, and operational standards are consistently met.Monitor labor, sales, inventory, and controllable costs.Complete administrative tasks accurately and on time.Ensure company policies, procedures, and brand standards are followed.You build strong teams through coaching and recognition.Training & DevelopmentComplete all required training.Help prepare future leaders through coaching and mentorship.Safely operate restaurant equipment.Why You'll Love Working HereMedical, Dental & Vision Insurance401(k) with Company MatchPaid TrainingFree Shift MealCareer Growth OpportunitiesGrow With Us At GDLP Restaurant Group, we believe our best leaders come from within. As an Assistant Manager, you'll strengthen your leadership skills, gain business experience, and prepare for the opportunity to lead your own restaurant as a General Manager, and beyond.