Culinary Dropout is seeking an Assistant General Manager in California to oversee daily restaurant operations, lead a high-energy team, manage shifts, and ensure extraordinary guest experiences. The role requires strong business acumen, scheduling oversight, and a passion for hospitality.
You will drive continuous improvement, maintain product quality, and utilize POS systems and OpenTable to optimize service.
#J-18808-LjbffrAssistant General Manager — High-Volume Dining + 15% Bonus in san diego at Unknown Company
This position is listed as full time and onsite.