BakerLocation: Ardmore, PA Pay Rate: $16.00/hour Schedule: Monday-Friday | Approximately 10:00 AM-4:00 PM (until production is complete) Availability: Additional hours may be available during the holiday season Type: Temp-to-HireResponsibilitiesPrepare and bake a variety of bakery products according to recipes and production schedules.Measure, mix, and prepare ingredients accurately.Assist with dough preparation, baking, decorating, and finishing tasks as needed.Follow established recipes and quality standards to ensure consistent products.Monitor baking times, temperatures, and product quality.Maintain a clean, organized, and sanitary work area.Properly store ingredients and finished products.Assist with preparing increased production needs during peak seasons and holidays.Follow all food safety, sanitation, and workplace safety guidelines.Work collaboratively with other bakery team members to complete daily production goals.QualificationsMust be at least 18 years of age.Previous baking, pastry, food production, or kitchen experience preferred.Strong attention to detail and ability to follow recipes accurately.Ability to work efficiently in a fast-paced production environment.Reliable attendance and punctuality.Ability to stand for extended periods and perform repetitive tasks.Must be comfortable working Monday–Friday with occasional additional hours during busy seasons.Physical RequirementsAbility to stand for extended periods.Ability to lift, carry, and move items weighing up to 50 pounds.Ability to bend, reach, and work with kitchen equipment.Comfortable working in a warm bakery production environment.Why Join Us?Weekly payTemp-to-hire opportunity with long-term potential30/60/90-day performance evaluations with potential pay increasesConsistent Monday-Friday scheduleEOE Employer. All candidates who receive and accept an offer of employment are subject to pre-screening requirements.