Trident Seafoods is seeking a kitchen staff member in Alaska to prepare food and assist in buffet-style meal service for employees and crew. You will work under the Head Cook, learn diverse galley roles, and help with prep, cleaning, and inventory in a fast-paced environment.
Basic Food Handler's Card is required within 30 days; prior Key position experience at Trident is preferred. Expect a physically demanding role in a bustling kitchen, with safety training and PPE provided.
#J-18808-LjbffrAlaska Dining Hall Cook - Key II (Buffet Kitchen) in akutan at Unknown Company
- Typical pay
- $41,340–$44,980
For context, most line cooks earn between $41,340–$44,980 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.