Restaurant Manager

We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience.

National brand, managed by a local franchisee.

High volume, full service with bar.

$60K - $65K salary

Full benefits

5 day week

Advancement opportunity

Responsibilities:

Supervise and coordinate all culinary activities
Oversee guest services and resolve issues
Ensure a high quality of ingredients and food preparation
Train and manage kitchen personnel
Create and adjust staff schedules to meet restaurant needs
Adhere to all safety and sanitation regulations
Qualifications:

Previous experience in food service or other related fields
Strong leadership qualities
Ability to thrive in a fast-paced environment
Excellent written and communication skills
Strong attention to detail
Presented by Tom Bull with Gecko Hospitality

Please send resumes to